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Food Drink Expert Duties & Salary in Switzerland
In Switzerland, a Food & Drink Expert, or "Experte für Essen und Trinken," is someone who explores the country's culinary offerings, including Swiss cheese, chocolates, and Swiss watches. Switzerland is known for its precision and quality in both cuisine and craftsmanship, with opportunities in cities like Zurich, Geneva, and the picturesque Swiss Alps.
Main duties for a Food & Drink Expert in Switzerland include organizing cheese tastings featuring Swiss cheeses and recommending international dishes influenced by the diverse population. Opportunities may also involve showcasing the art of Swiss chocolate making or exploring the world of Swiss watches and fine dining.
Key skills involve expertise in Swiss cuisine, knowledge of local ingredients like Emmental cheese and Swiss chocolate, and the ability to provide a top-notch dining experience. Proficiency in Swiss German, French, or Italian, depending on the region, is valuable, and previous experience in cheese tastings, chocolatier certifications, or culinary arts is advantageous.
The expected salary range for a Food & Drink Expert in Switzerland is CHF 70,000 to CHF 120,000 per year, with an hourly rate of CHF 35 to CHF 60.
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Great Service! Great Communication! Great Price! Very Happy with Leroy!
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